ANCHOVY SPREAD JACQUES PEPIN

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ANCHOVY SPREAD JACQUES PEPIN image

Categories     Fish     Appetizer

Yield 20 canapes

Number Of Ingredients 8

2 ounce can of anchovies
1/4 cup whole almonds
1 garlic clove
1 washed & quarted white mushroom
3/4 cup diced (1/2 inch) country bread (day old)
3 tablespoons olive oil
Firm Cheese - gruyere, manchego, provolone
sliced almond

Steps:

  • Put everything but cheese in food processor. Process until mixture is coarsely chopped. Cut cheese into 1 inch squares. Spoon about 1 tsp of spread on each cheese square. Top with a sliced almond

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