AMISH COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Amish Cookies image

This recipe is used by the Amish in the Midwest...around Wisconsin and Iowa.

Provided by Alice Hoff

Categories     Desserts     Cookies     International Cookie Recipes     American Cookie Recipes

Time 1h

Yield 60

Number Of Ingredients 9

1 cup butter, softened
1 cup vegetable oil
1 cup white sugar
1 cup confectioners' sugar
2 eggs
½ teaspoon vanilla extract
4 ½ cups all-purpose flour
1 teaspoon baking soda
¾ teaspoon cream of tartar

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
  • In a large bowl, mix together the butter, oil, white sugar, and confectioners' sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and cream of tartar. Stir into the sugar mixture until just combined. Drop dough by teaspoonfuls onto the prepared cookie sheets.
  • Bake for 8 to 10 minutes in preheated oven, or until bottoms are lightly browned. Remove from baking sheets to cool on wire racks.

Nutrition Facts : Calories 116.9 calories, Carbohydrate 12.5 g, Cholesterol 14.3 mg, Fat 7 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 2.5 g, Sodium 45.3 mg, Sugar 5.3 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #drop-cookies     #desserts     #american     #easy     #holiday-event     #cookies-and-brownies     #dietary     #christmas     #amish-mennonite     #northeastern-united-states     #number-of-servings     #3-steps-or-less