SUNNY'S BANANA PUDDING "JAR-FAITS"

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Sunny's Banana Pudding

Provided by Sunny Anderson

Categories     dessert

Time 4h20m

Yield 6 servings

Number Of Ingredients 6

1 cup creamy peanut butter
2 tablespoons creamed honey
One 8-ounce tub whipped topping
2 cups mini vanilla wafers
2 bananas, peeled and sliced into 1/4-inch slices
2 cups prepared vanilla pudding

Steps:

  • In a large bowl or stand mixer, add the peanut butter and honey and blend. Add the whipped topping and fold until combined.
  • Layer the ingredients evenly in 6 canning jars in this order: wafers, bananas, pudding, wafers, bananas, peanut butter mixture, then repeat. Reserve a few banana slices and use them to top each jar. Refrigerate at least 4 hours until set and chilled. Serve cold.

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