AMBER'S SUPER STUFFING

Amber's Super Stuffing image

This is such an easy and delicious stuffing recipe, be sure to make enough for seconds. Originally submitted to ThanksgivingRecipe.com.

Provided by Amber Spano

Categories Side Dish Stuffing and Dressing Recipes Mushroom Stuffing and Dressing

Time 1h

Yield 6

Number Of Ingredients 8

Ingredients

2 ¼ cups chicken stock
¼ cup wild rice
4 tablespoons butter
2 cups fresh sliced mushrooms
2 cups chopped celery
1 cup chopped onion
4 cups corn bread stuffing mix
1 tablespoon poultry seasoning

Steps:

Combine chicken stock and wild rice in a saucepan. Cover and bring to a boil over high heat. Reduce heat and simmer until rice is tender, about 45 minutes. Remove from heat.
Melt the butter in a large skillet. Add the mushrooms, celery, and onion. Cook and stir until the vegetables are soft, about 5 minutes.
In a large bowl, mix the crumbled cornbread and poultry seasoning. Add the rice with chicken broth and the vegetables and mix well. Use to stuff a turkey or bake on its own. More chicken stock can be added if stuffing is dry.

Nutrition Facts : Calories 465.8 calories, Carbohydrate 79.3 g, Cholesterol 22.9 mg, Fat 11 g, Fiber 5.8 g, Protein 14 g, SaturatedFat 5.6 g, Sodium 2198.5 mg, Sugar 5.5 g