AMAZINGLY EASY SPANISH RICE
I love this recipe because in our busy household it is easy and delicious, a really quick sidedish. My husband is Mexican and he says that it is better then his mother's homemade rice, and hers takes hours to make.
Provided by ChristyEsp
Categories Mexican
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Bring water to a boil.
- Add butter and jar of salsa and bring almost to a boil.
- Add rice and remove from heat and let stand covered per instructions on instant rice box.
- That's it!
- It is super simple and delicious!
- You can substitute with mild salsa but it makes it sort of sweet instead of a spicy taste to it.
Nutrition Facts : Calories 102.7, Fat 2.2, SaturatedFat 1.3, Cholesterol 5.1, Sodium 583, Carbohydrate 18.9, Fiber 1.8, Sugar 2.9, Protein 2.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #5-ingredients-or-less #side-dishes #mexican #easy #low-fat #stove-top #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #pasta-rice-and-grains #equipment
You'll also love