STUFFING AND CHOPS SKILLET

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Stuffing and Chops Skillet image

You really can have it all: A skillet filled with everything good-pork chops, onions, apples and stuffing-AND you can have it in just 20 minutes.

Provided by My Food and Family

Categories     Home

Time 20m

Yield Makes 6 servings.

Number Of Ingredients 6

6 boneless pork chops, 1/2 inch thick (1-1/2 lb.)
1 medium onion, sliced
1 Tbsp. oil
2 medium apples, thinly sliced
1-1/2 cups water
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Pork

Steps:

  • Cook chops and onions in hot oil in large skillet 4 min. on each side or until chops are cooked through. Transfer to plate; cover to keep warm.
  • Add apples and water to skillet. Bring to boil.
  • Stir in stuffing mix. Top with the chops and onions; cover. Remove from heat; let stand 5 min.

Nutrition Facts : Calories 290, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 55 mg, Sodium 590 mg, Carbohydrate 29 g, Fiber 2 g, Sugar 10 g, Protein 25 g

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