AMAZING PUMPKIN WHITE CHOCOLATE CHIP COOKIES
This recipe is from a cookbook called Old-Fashioned Christmas Cookies...it is amazing! The cookies have a wonderful soft, cake-like consistency and the cream cheese frosting adds a nice touch of richness. I love making these during the holidays and they always receive rave reviews.
Provided by Table4six
Categories Drop Cookies
Time 36m
Yield 72 Cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F Grease cookie sheets.
- Beat butter and granulated sugar in large bowl until light and fluffy. Add pumpkin and eggs; beat until smooth. Add flour, pumpkin pie spice, baking powder and baking soda; beat until just well blended. Stir in white chocolate chips.
- Drop dough by teaspoonfuls about 2 inches apart onto prepared cookie sheets. Bake about 16 minutes or until set and bottoms are slightly brown. Cool 1 minute on cookie sheets. Remove to wire rack to cool.
- Frosting: Combine cream cheese frosting and brown sugar in a small bowl.
- Spread frosting on warm cookies.
Nutrition Facts : Calories 150.3, Fat 7.9, SaturatedFat 4.5, Cholesterol 19.7, Sodium 86.3, Carbohydrate 19.1, Fiber 0.2, Sugar 13.2, Protein 1.3
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