AMAZING CRAB RICE CAKES

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Amazing Crab Rice Cakes image

I found this recipe in a magazine. I haven't tried it yet, but it sounds delicious. Let me know what you think.

Provided by Tisy Adams

Categories     Crab

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1 cup chicken broth
1 cup MINUTE White Rice (uncooked)
2 eggs
2 (6 ounce) cans crabmeat, drained,flaked
1/4 cup grated 100 percent parmesan cheese
1/4 cup butter or 1/4 cup margarine

Steps:

  • Bring broth to a boil in small saucepan.
  • Stir in rice; cover.
  • Remove from heat; let stand 5 minutes.
  • Fluff with fork.
  • Beat eggs lightly in medium bowl.
  • Add rice, crabmeat and cheese; mix well.
  • Divide and shape mixture into 8 patties.
  • Let stand 5 minutes.
  • Melt butter in large skillet on medium heat.
  • Add patties; cook 5 minutes on each side or until golden brown on both sides and heated through.

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