AMARETTO CARAMEL SAUCE

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Make and share this Amaretto Caramel Sauce recipe from Food.com.

Provided by Barb in WNY

Categories     Sauces

Time 25m

Yield 2 1/2 cups, 6-8 serving(s)

Number Of Ingredients 5

1 cup brown sugar
1 cup whipping cream
1/4 cup light corn syrup
2 tablespoons butter
2 tablespoons Amaretto

Steps:

  • In medium saucepan, combine all ingredients except the amaretto.
  • Bring to a boil, stirring occasionally.
  • Reduce heat, boil gently, 8 to 10 minutes, or until slightly thickened.
  • Remove from the heat; stir in amaretto.
  • Serve warm.

Nutrition Facts : Calories 349.2, Fat 18.5, SaturatedFat 11.6, Cholesterol 64.5, Sodium 65.5, Carbohydrate 47.7, Sugar 39.1, Protein 0.8

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