ALL-AMERICAN STEAKBURGERS

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All-American Steakburgers image

Steak lovers, this oneâ??s for you! These cheesy sirloin burgers are topped with grilled vegetables and served on whole wheat buns. Read MoreRead Less

Provided by @MakeItYours

Number Of Ingredients 7

1/2 cup KRAFT Original Barbecue Sauce
1/4 cup A.1. Original Sauce
2 lb. ground sirloin King Sooper's - 1 lb For $3.99 thru 06/23
1 each green and red pepper, cut into 3/4-inch-wide strips
1 Vidalia onion, cut into 1/2-inch-thick slices King Sooper's - 1 lb For $0.99 thru 06/23
8 KRAFT Singles
8 whole wheat hamburger buns, toasted

Steps:

  • Heat grill to medium heat.
  • Mix barbecue sauce and steak sauce. Mix 1/4 cup with meat; shape into 8 (1/2-inch-thick) patties.
  • Grill patties and vegetables 10 to 12 min. or until burgers are done (160ºF) and vegetables are crisp-tender, turning and brushing with remaining sauce after 6 min.
  • Top burgers with Singles; grill 1 min. or until melted. Fill buns with vegetables and cheeseburgers.

*** Explore more All-American Steakburgers Recipes »

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