ALGERIAN RICE SALAD

Algerian Rice Salad image

Make and share this Algerian Rice Salad recipe from Food.com.

Provided by Charmie777

Categories Rice

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 13

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Ingredients

1/4 cup vinegar
3/4 cup salad oil
1 teaspoon Dijon mustard
1 teaspoon chopped parsley
1 teaspoon chopped chives
1 1/2 green peppers, chopped
1 (2 ounce) jar pimientos, chopped
1/2 onion, chopped
2 cups rice, cook and chilled
salt and pepper
hard-boiled egg
mushroom
olive

Steps:

Mix together all vinaigrette ingredients with wire whisk.
Add pepper, pimento and onion to chilled rice. Mix well.
Pour Vinaigrette over rice. Add salt and pepper to taste.
Place in 8 or 9-inch pan. Press firmly. Chill.
Invert on serving plate. Decorate with hard-cooked eggs, mushrooms or olives.

Nutrition Facts : Calories 487, Fat 27.5, SaturatedFat 3.9, Sodium 13.6, Carbohydrate 54.4, Fiber 1.8, Sugar 1.4, Protein 4.8

*** Explore more Algerian Rice Salad Recipes »

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