Make and share this Alabama Chili recipe from Food.com.
Provided by Lalaloob
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat the fat and quickly brown beef.
- Then add onions.
- When onions become translucent, add the tomato sauce, tomatoes, beans (drained), chili powder and garlic powder, and mix well.
- Then add the vinegar.
- Add cheddar on top to serve.
Nutrition Facts : Calories 301.7, Fat 16.7, SaturatedFat 6.7, Cholesterol 56.1, Sodium 323, Carbohydrate 19.6, Fiber 6.3, Sugar 6.3, Protein 19.8
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