AIDA'S - GALLO PINTO

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Aida's - Gallo Pinto image

This is an Authentic Costa Rican dish that my girlfriend's mother used to make us. She just passed in October and we got this recipe just in time. I thought I would put it out there for everyone to enjoy as much as we do.

Provided by Texas Pete

Categories     Black Beans

Time 30m

Yield 8 cups, 6-8 serving(s)

Number Of Ingredients 8

2 cups black beans, prepared
1 cup white rice, prepared
3/4 small white onion
3 fresh garlic cloves, minced
1 1/2 cups chicken stock
2 tablespoons finely chopped cilantro
4 tablespoons Lizano sauce (you can get it on the internet)
pepper

Steps:

  • Sauté onions and garlic until soft.
  • Add chicken stock bring to simmer.
  • Combine all other ingredients and bring back to a simmer.
  • Sauté off moisture to desired consistency (I like it on the wetter side).

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