Make and share this Chocolate Mile-High Marshmallow Squares recipe from Food.com.
Provided by CoffeeB
Categories Bar Cookie
Time 12m
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 5
Steps:
- In a large microwave safe bowl, melt chips, and peanut butter together for 2 minutes.
- Stir.
- Microwave additional 10-20 second interval's until smooth.
- Cool for 1 minute.
- Stir in marshmallows and peanuts.
- Spread into a foil-lined 9x13 inch baking pan.
- Refrigerate until firm.
Nutrition Facts : Calories 142.7, Fat 7.7, SaturatedFat 3.4, Sodium 65, Carbohydrate 18.1, Fiber 1, Sugar 14.1, Protein 2.4
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