AGUA FRESCA FLOR DE JAMAICA (HIBISCUS FLOWER ICED TEA)

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Agua Fresca Flor de Jamaica (Hibiscus Flower Iced Tea) image

Licuados were featured in our local paper today and this one looked so wonderful, I had to post it. Cook time is the chilling time.

Provided by Molly53

Categories     Beverages

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 3

2/3 cup dried hibiscus flowers
4 cups cold water, divided
1/3 cup granulated sugar, to taste

Steps:

  • Put flowers and 3 cups water in a saucepan and bring to a boil; continue boiling approximately 5 minutes.
  • Remove from heat and add remaining cup of water and sugar.
  • Set aside at least 4 hours (or overnight).
  • Strain into a pitcher and refrigerate.
  • Serve well-chilled.

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