This recipe is over 150 years old and the original Chocolate chip cookies from the FAMOUS TOLL HOUSE INN in New England.
Provided by Becky Dailey
Categories Chocolate
Time 30m
Number Of Ingredients 10
Steps:
- 1. Cream butter
- 2. Add brown sugar, granulated sugar, beaten eggs, and dissolved baking soda mixing alternately with flour and salt.
- 3. Lastly add chopped nuts and Semi-Sweet Chocolate bars which have been cut in pieces the size of a pea.
- 4. Flavor with tsp. vanilla extract.
- 5. Drop by half teaspoons on a greased cookie sheet.
- 6. Bake 10 to 12 minutes in 375 degree oven.
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