30 MINUTE IRISH SKILLET

30 Minute Irish Skillet image

A touch of bacon and a splash of apple juice enhance the savory flavors in this traditional beef, potato and cabbage dish. Enjoy this easy skillet dinner on nights when there's no time to cook.

Provided by Simply Potatoes

Categories Trusted Brands: Recipes and Tips Simply Potatoes®

Time 30m

Yield 6

Number Of Ingredients 9

Ingredients

2 tablespoons vegetable oil
1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
2 slices bacon, cut into small pieces
1 pound lean ground beef
½ cup chopped onion
4 cups chopped cabbage
1 cup beef broth
¼ cup apple juice or water
1 teaspoon salt

Steps:

In large nonstick skillet heat oil over medium-high heat. Cook Simply Potatoes Shredded Hash Browns according to package directions.
Meanwhile, cook bacon, ground beef and onion in 12-inch nonstick skillet until meat is browned. Drain grease. Add cabbage, beef broth, apple juice and salt.
Reduce heat to low. Cover; cook until cabbage is tender. Stir in cooked hash browns.

Nutrition Facts : Calories 341.8 calories, Carbohydrate 24.6 g, Cholesterol 52 mg, Fat 19.3 g, Fiber 4.1 g, Protein 16.8 g, SaturatedFat 6.3 g, Sodium 714.3 mg, Sugar 3.6 g