25-MINUTE BBQ CHICKEN PIZZA WITH FETA

25-Minute BBQ Chicken Pizza with Feta image

This 25-minute grilled chicken pizza has a smorgasbord of international flavors, from feta and mozzarella cheeses to all-American BBQ sauce.

Provided by My Food and Family

Categories Home

Time 22m

Yield 6 servings

Number Of Ingredients 6

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Ingredients

1 ready-to-use baked pizza crust (12 inch)
1 cup KRAFT Shredded Mozzarella Cheese, divided
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, coarsely chopped
1/4 cup KRAFT Thick & Spicy Barbecue Sauce
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1 small red onion, halved, sliced and separated into rings

Steps:

Heat oven to 450°F.
Place pizza crust on baking sheet; sprinkle with 1/2 cup shredded cheese.
Toss chicken with barbecue sauce; spoon onto crust. Top with feta, onions and remaining shredded cheese.
Bake 10 to 12 min. or until shredded cheese is melted and crust is golden brown. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 45 mg, Sodium 920 mg, Carbohydrate 32 g, Fiber 1 g, Sugar 6 g, Protein 20 g