24 HOUR POTATOES

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24 HOUR POTATOES image

Categories     Potato

Yield 8

Number Of Ingredients 6

8 Med Potatoes
1 tsp. dry mustard
1/2 cup shredded cheddar cheese
1 tsp. salt
1/2 pt. sour cream
1 cup milk

Steps:

  • Mix all ingredients together. Put in greased casserole. Dot with butter, sprinkle with nutmeg and pepper. Marinate overnight in fridge. Bake 1 hr @ 350

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