2 MINUTE PIZZA OR PASTRY CRUST

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2 Minute Pizza or Pastry Crust image

Everyone in France who has ever been to a Tupperware party comes away knowing this recipe. It is so simple it is impossible to ruin.

Provided by Possumgirl Randy

Categories     Dessert

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 5

250 g all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
100 ml oil or 100 ml light cream
100 ml hot water

Steps:

  • Put the ingredients in the specified order into a large bowl or other container with lid that can be sealed.
  • Close the lid then shake hard from side to side 5 or 6 times, then up and down 5 or 6 6 times. That's it; it's ready! (You can also mix this in your food processor or with a beater, but it's less fun!).
  • Use your fingers to pat the pastry into a pie plate or pizza pan. Add the rest of your ingredients and bake.
  • NOTE: For a sweet pastry, replace the oil with melted butter and add 50 grams of sugar to the flour.

Nutrition Facts : Calories 287.9, Fat 15.8, SaturatedFat 2.1, Sodium 598.5, Carbohydrate 31.8, Fiber 1.1, Sugar 0.1, Protein 4.3

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