15 MINUTES OATMEAL (RICE COOKER)

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15 Minutes Oatmeal (Rice Cooker) image

my own version of oatmeal cooked in the rice cooker. all it takes is only 15 minutes of your time :)

Provided by gaiia

Categories     Breakfast

Time 15m

Yield 1-2 serving(s)

Number Of Ingredients 8

1 cup quick oats (can be substituted with steel-cut oats but cooking time will be slightly longer)
1 cup water
1 cup milk
1 pinch salt
1 tablespoon sugar
2 tablespoons honey
1 teaspoon vanilla
5 tablespoons of your desired dried fruits (raisins, sultanas, apricots, dates)

Steps:

  • Place all of the ingredients in the rice cooker.
  • Stir the mixture.
  • Turn the rice cooker on.
  • Wait for around 15 minutes (mine was cooked well within only 15 minutes!). Otherwise, wait for approximately 10 minutes.
  • Serve warm :).

Nutrition Facts : Calories 651.7, Fat 14.2, SaturatedFat 6.5, Cholesterol 34.2, Sodium 288.8, Carbohydrate 113.9, Fiber 8.3, Sugar 48.4, Protein 18.8

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