Best Real Honest To Goodness Indoor Smores Really Recipes

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INDOOR S'MORES



Indoor S'mores image

Brilliantly made up and named by my hubby on one of his late night sweet tooth rampages. HAHA. It's very simple but actually really works well.

Provided by CyndiMorales

Categories     Candy

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 graham cracker
1 tablespoon heaping jet-puffed marshmallow creme
1 tablespoon heaping nutella

Steps:

  • Break Graham Cracker in half.
  • Spoon Fluff on one of the halves.
  • Spoon Nutella on the other half.
  • Put the two halves togeter and ENJOY!

REAL HONEST-TO-GOODNESS INDOOR S'MORES (REALLY!)



Real Honest-to-Goodness Indoor S'Mores (really!) image

With a picture! Didn't get a chance to make s'more last time you were camping? Here's your opportunity! No kidding - these are real ooey gooey s'mores using your microwave! The marshamallow amazingly melts the chocolate. We like to use cinnamon graham crackers for a little added flavor. This one is from Hershey's. Enjoy!

Provided by SaraFish

Categories     Candy

Time 2m

Yield 4 serving(s)

Number Of Ingredients 3

4 graham crackers
2 Hershey Bars
4 large marshmallows

Steps:

  • Gotta make these one at a time.
  • Cut or break graham cracker in half (makes 2 squares) and place 1 on a plate.
  • Put several squares or a half a hershey bar on graham cracker and then top with a marshamallow.
  • Microwave on high 15 seconds, marshmallow will puff up.
  • Immediately put the other half of the graham cracker on top and gently press together.
  • Eat!

EASY S'MORE CLUSTERS - INDOOR S'MORES



Easy S'more Clusters - Indoor S'mores image

Make and share this Easy S'more Clusters - Indoor S'mores recipe from Food.com.

Provided by Marg CaymanDesigns

Categories     Candy

Time 12m

Yield 30 serving(s)

Number Of Ingredients 3

6 (1 5/8 ounce) milk chocolate candy bars, broken into pieces
2 cups miniature marshmallows
8 graham crackers, coarsely chopped (about 1 3/4 cups)

Steps:

  • Place candy pieces in medium microwave-safe bowl. Microwave at MEDIUM (50%) 1-1/2 to 2 minutes, or until chocolate is melted when mixture is stirred.
  • Stir in marshmallows and graham cracker pieces until well coated.
  • Drop by spoonfuls into miniature paper muffin cups (1-3/4 inches in diameter). Cover; refrigerate until firm. About 2-1/2 dozen snacks.

CRUNCHY INDOOR S'MORES



Crunchy Indoor S'mores image

Quick and easy! This recipe comes straight from the Golden Grahams test kitchen. We loved these as children.

Provided by Gwen2

Categories     Bar Cookie

Time 20m

Yield 16-20 bars

Number Of Ingredients 6

8 cups Golden Grahams cereal
6 cups miniature marshmallows
1 1/2 cups chocolate chips
5 tablespoons butter, cut in pieces
1/4 cup light corn syrup (optional)
1 teaspoon vanilla

Steps:

  • Grease 9x13 pan.
  • Pour cereal into large bowl.
  • Heat 5 cups marshmallows, chips, butter and corn syrup in medium saucepan over low heat.
  • Stir constantly until smooth.
  • Remove from heat and stir in vanilla.
  • Pour mixture over cereal; stir until coated.
  • Stir in remaining marshmallows.
  • Press into pan.
  • Refrigerate for 1 hour until firm.
  • Cut into bars.

Nutrition Facts : Calories 243.4, Fat 9.1, SaturatedFat 5.2, Cholesterol 9.5, Sodium 218.8, Carbohydrate 42.3, Fiber 1.8, Sugar 26.3, Protein 2.1

OVEN S'MORES



Oven S'mores image

No Campfire? No problem! Ooey gooey marshmallow, chocolate, and graham crackers broiled to perfection and layered into traditional S'mores. I am ashamed to admit, I almost prefer these in taste (although not in ambience!). This is also great for making quite a few at once.

Provided by Nonei

Categories     Dessert

Time 6m

Yield 6 S'mores, 6 serving(s)

Number Of Ingredients 3

12 graham cracker squares
6 large marshmallows, torn in half
1 (1 5/8 ounce) milk chocolate candy bars (12 squares)

Steps:

  • Turn on the oven broiler to preheat a little, and place the rack at its highest position.
  • Place graham cracker squares on a cookie sheet in single layer.
  • Top half of the graham cracker squares with 2 squares of milk chocolate each.
  • Top each of the remaining graham cracker squares with 2 halves of a marshmallow, sticky side down.
  • Broil, watching carefully (Don't take your eyes off them!), until marshmallows are toasted and golden to dark brown.
  • Remove from oven and assemble by turning the marshmallow-topped graham crackers over onto the chocolate-topped graham crackers and smooshing them down a bit.

Nutrition Facts : Calories 180.2, Fat 5, SaturatedFat 1.5, Cholesterol 1.7, Sodium 180.8, Carbohydrate 31.6, Fiber 1, Sugar 16.5, Protein 2.6

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