Best Ranch Pretzel Dip Recipes

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MUSTARD PRETZEL DIP



Mustard Pretzel Dip image

This flavorful dip is addictive, so be careful! It's also delicious served with pita chips, crackers and fresh veggies.-Iola Egle, Bella Vista, Arkansas

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3-1/2 cups.

Number Of Ingredients 8

1 cup sour cream
1 cup mayonnaise
1 cup prepared mustard
1/2 cup sugar
1/4 cup dried minced onion
1 envelope ranch salad dressing mix
1 tablespoon prepared horseradish
Sourdough pretzel nuggets

Steps:

  • In a large bowl, combine the first 7 ingredients. Cover and refrigerate for at least 30 minutes. Serve with pretzels. Refrigerate leftovers.

Nutrition Facts : Calories 101 calories, Fat 8g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 347mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

RANCH PRETZEL DIP



Ranch Pretzel Dip image

A co-worker made this, and I had to pull myself away from the holiday goody table at work! So easy and so good. Just made a batch for our New Year's Eve Party - can't wait to serve it tomorrow.

Provided by Stephanie Miller

Categories     Other Appetizers

Time 10m

Number Of Ingredients 4

2 pkg (8 oz each) cream cheese
2 green onions, cleaned & chopped
4-6 oz shredded colby-jack cheese
1 pkg dry ranch dip mix

Steps:

  • 1. Be sure cream cheese is softened. Combine all ingredients together. Chill overnight. Serve with pretzels (or carrots, etc.).
  • 2. I used the lower fat (NOT fat free) cream cheese and this was great. Could use more green onions, depending on taste.

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