OREO FUDGE ICE CREAM CAKE

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Oreo Fudge Ice Cream Cake image

I use vanilla ice cream, but you could use any flavor, as well as any type of nuts. This has been a big hit at summer parties. Enjoy!

Provided by Kimberly Dillow @dillowk

Categories     Cakes

Number Of Ingredients 6

1 Pkg - oreo cookies
2/3 cup(s) butter, melted
1/2 gallon vanilla ice cream (square container)
1 bottle(s) hot fudge topping (squeeze container)
1 cup(s) spanish peanuts
1 package(s) cool whip (8 oz) thawed

Steps:

  • Using a food processor, crush all oreos until fine. Reserve 1/3 of the the crumbs for later use.
  • Combine oreo crumbs with melted butter and press into a 9x13 pan.
  • Slice softened half gallon of ice cream and arrange over crust, covering all areas. Freeze for 1/2 Hour.
  • Heat up hot fudge and squirt entire bottle over ice cream; spread using a spatula.Sprinkle with Spanish peanuts. Freeze 1/2 hour.
  • Top with thawed Cool Whip and remaining Oreo crumbs. Store in freezer, and set out 10-15 minutes before slicing and serving.

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