Best Ramen Noodle Salad Topping Recipes

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TOSSED SALAD WITH CRUNCHY RAMEN NOODLE TOPPING



Tossed Salad with Crunchy Ramen Noodle Topping image

Ramen noodles and almonds provide the crunch for this classic tossed salad.

Provided by cindy sandberg

Categories     Lettuce Salads

Time 20m

Number Of Ingredients 7

1 pkg ramen noodles, any flavor
1 c slivered almonds or chopped walnuts
1/4 c butter
6 c torn saldad greens-iceberg, romaine, spinach, or any combination
3 c broccoli florets
1 c halved cherry tomatoes
1/2 c italian salad dressing

Steps:

  • 1. Break noodles in small pieces(discard seasoning packet.) Saute noodles and nuts in butter for 5-6 min. over med. heat until lightly browned.
  • 2. Place greens, broccoli,and tomatoes in salad bowl. Toss in noodle/nut combination and dressing.

RAMEN NOODLE SALAD TOPPING RECIPE



Ramen Noodle Salad Topping Recipe image

Provided by ntimd8n

Number Of Ingredients 6

5 bags of Ramen Noodles (slightly crushed)
3/4 cup olive oil
1 cup Worchestershire sauce
Seasoning packets from soup
1/2 tsp garlic powder
1 cup slivered almonds

Steps:

  • Crush noodles. Put in lg. zip loc bag. Add almonds. Mix all of the other ingredients. Pour liquid over noodles and almonds in bag and shake to coat. Let set for a few minutes. Pour evenly on to a lg. cookie sheet and stick under the broiler. Watch closely and stir frequently until noodles have turned a golden brown. Remove to a paper towel and let set until cooled. Store in air tight container.

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