Best Quick And Spicy Tomato Bisque Recipes

Quick and Easy Spicy Tomato Basil Bisque image

Provided by Heartsong

Categories < 30 Mins

Time 25m

Yield 12 cups, 12 serving(s)

Number Of Ingredients 8

1 (24 ounce) jar Classico tomato and basil pasta sauce (Ragu Sweet Tomato Basil or any other will do also, site just didn't have it)
1 (24 ounce) jar Ragu parmesan and romano spaghetti sauce (Any Brand)
1 (24 ounce) jar Ragu chunky tomato onion & garlic sauce (ANy Brand)
1 (10 ounce) can Rotel Tomatoes
1 pint heavy whipping cream
1 pint half-and-half
salt and pepper
cayenne pepper

Steps:

Mix and heat on low to medium heat until hot enough to serve. May puree if desired.

Nutrition Facts : Calories 192.8, Fat 19.3, SaturatedFat 12, Cholesterol 69.3, Sodium 126.3, Carbohydrate 3.7, Sugar 0.1, Protein 2.2

QUICK AND SPICY TOMATO BISQUE image

Number Of Ingredients 2

Combine mushrooms, green peppers, squash, onion, garlic and chili powder. Heat 2 tablespoons water in a skillet and water saute veggies until tender, about 5 minutes, adding extra water if needed to prevent sticking. Add beans and cook until heated through. Stir in toasted pine nuts.
Serve on warmed tortillas topped with salsa.

Steps:

Water sautee onion over medium heat until softened. Add garlic and red pepper flakes, cooking & stirring until fragrant. Add tomaotes, MatoZest, carrot juice and sundried tomatoes. Bring to a low boil and simmer over low heat for 10 minutes. Remove from heat and carefully pour into VitaMix. Blend on low speed, letting steam escape as necessary. Gradually increase speed to medium and add in cashew butter. Blend until combined. Return to stove, bring back to low simmer, then serve. This makes a couple of large servings, with left overs. It goes wonderfully with steamed greens and also can be served over mixed vegetables like a marinara sauce.