Best Pudding Parfait Ww 3pts Recipes

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PUDDING PARFAITS



Pudding Parfaits image

Spooning through layers of pudding, pie filling and granola is a fun and delicious way to end a meal.-Rose Purrington, Windom, Minnesota

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 5

2 cups cold milk
1 package (3.4 ounces) instant vanilla pudding mix
1 can (21 ounces) cherry pie filling
1 cup granola without raisins
Whipped topping, optional

Steps:

  • In a bowl, beat milk and pudding mix on low speed for 2 minutes or until thickened. Refrigerate for 10 minutes. Spoon half of the pudding into four parfait glasses. Top each with 3 tablespoons pie filling and 2 tablespoons granola. Repeat layers. Garnish with whipped topping if desired.

Nutrition Facts : Calories 446 calories, Fat 8g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 437mg sodium, Carbohydrate 88g carbohydrate (62g sugars, Fiber 6g fiber), Protein 10g protein.

PUDDING PARFAIT (WW-3PTS)



Pudding Parfait (Ww-3pts) image

Make and share this Pudding Parfait (Ww-3pts) recipe from Food.com.

Provided by bakinmomma

Categories     Dessert

Time 2h3m

Yield 4 serving(s)

Number Of Ingredients 4

1 1/2 ounces fat-free sugar-free instant chocolate pudding mix
2 cups skim milk
24 Teddy Grahams chocolate graham snacks
16 tablespoons fat-free cool whip

Steps:

  • Crush Teddy Grahams.
  • Prepare pudding according to 5 minute directions on box.
  • Put 1/4 cup pudding in each of 4 goblets or wine glasses.
  • Top each with 1 1/2 tsp of crushed Teddy Grahams.
  • Add 2 TBSP of Cool Whip to each glass.
  • Repeat layers.
  • Cover with plastic wrap and refrigerate for at least 2 hours.

Nutrition Facts : Calories 81.2, Fat 0.6, SaturatedFat 0.3, Cholesterol 2.5, Sodium 359.1, Carbohydrate 14.2, Fiber 0.8, Sugar 0.1, Protein 5.4

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