Best Prosciutto And Mozzarella Grilled Cheese Recipes

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AIR FRYER PROSCIUTTO AND MOZZARELLA GRILLED CHEESE



Air Fryer Prosciutto and Mozzarella Grilled Cheese image

So easy to make and no mess! My favorite Italian deli made a similar sandwich but unfortunately they closed down, so I decided to make a dupe in my air fryer. This makes a very filling lunch, or you can cut it in half and share if pairing with a bowl of soup.

Provided by France C

Categories     Meat and Poultry Recipes     Pork

Time 15m

Yield 1

Number Of Ingredients 4

2 tablespoons unsalted butter, softened
2 slices sourdough bread
2 ounces prosciutto
3 ounces fresh mozzarella, cut into 1/4-inch slices

Steps:

  • Preheat the oven to 360 degrees F (180 degrees C).
  • Butter one side of a slice of bread and place it on a plate, buttered side down. Evenly top with prosciutto and mozzarella slices. Butter the second slice of bread and place on top, keeping the buttered side facing out.
  • Place in the air fryer and cook until lightly browned and toasted, about 8 minutes.

Nutrition Facts : Calories 773.7 calories, Carbohydrate 30.6 g, Cholesterol 165.4 mg, Fat 55.4 g, Fiber 1.2 g, Protein 37.7 g, SaturatedFat 30.4 g, Sodium 1952 mg, Sugar 2.3 g

PROSCIUTTO AND MOZZARELLA GRILLED CHEESE



Prosciutto and Mozzarella Grilled Cheese image

I'm posting it here so I don't lose it...sounds interesting! The cook times are estimates ... times weren't available on the website.

Provided by marisk

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 8

2 slices crusty artisan bread
1 tablespoon butter, softened
2 slices fresh mozzarella cheese
2 slices prosciutto
2 vine ripened tomatoes, sliced
2 fresh basil leaves
1 tablespoon pesto sauce
1 tablespoon olive oil

Steps:

  • Butter only one side of the slices of bread.
  • Lay the buttered side down on one slice of bread.
  • Build up the sandwich with the mozzarella, prosciutto, tomato, basil, and pesto.
  • Top with the 2nd slice of bread, buttered side up.
  • Heat a pan to medium heat.
  • Add in the oil. Carefully lay in the sandwich and cook, browning each side, about 3 minutes.
  • Let cool for 2 minutes.
  • Slice in half and enjoy.

Nutrition Facts : Calories 435.7, Fat 38.2, SaturatedFat 16.7, Cholesterol 75.3, Sodium 449.7, Carbohydrate 10.9, Fiber 3, Sugar 7.1, Protein 14.9

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