Best Plum Nutty Cake Recipes

PLUM NUTTY CAKE

Plum Nutty Cake image

Number Of Ingredients 9

Ingredients

1 cup Wesson or Mazola oil
2 cups white sugar
2 1/2 cups self-rising flour
3 eggs
1 teaspoon ground cloves
1 teaspoon ground cinnamon
1 teaspoon lemon extract
2 small jars plum or prune baby food
1 cup finely chopped nuts

Steps:

Combine Wesson oil and sugar. Then mix in flour, eggs, ground cloves, ground cinnamon, lemon extract and plum or prune baby food. After this is mixed well, add nuts. Grease Bundt pan. Pour in mixture. Bake at 325° for 55 minutes. (Start in cold oven.)

Nutrition Facts : Nutritional Facts Serves

PLUM NUTTY CAKE

Plum Nutty Cake image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 8

Ingredients

2 cups flour
1 teaspoons ground cinnamon
1 teaspoons cloves
2 cups sugar
1 cups vegetable oil
3 units eggs
2 jars plums
1 cups nuts

Steps:

Sift flour and spices together and set aside. Combine sugar, oil, & eggs together in large bowl. DO NOT USE MIXER! Stir in flour mixture. Add plums & nuts. Mix well by hand.
Pour into well greased & floured bundt pan or tube pan.
Bake on 350 for 45-55 minutes. Cool before removing from pan.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g