RAISIN BRAN PINEAPPLE MUFFINS RECIPE
Provided by á-24374
Number Of Ingredients 11
Steps:
- Mix top seven ingredients well by hand. Blend in dry ingredients. Pour into paper muffin cups and bake at 350° for approx. 25 min.
PINEAPPLE RAISIN BRAN MUFFINS
Number Of Ingredients 6
Steps:
- 1. Combine KELLOGG'S Raisin Bran cereal and nut bread mix in medium bowl. Set aside.2. In large mixing bowl, combine pineapple, water, egg, and oil. Mix well. Gently stir in cereal mixture. (Do not over mix). Spoon batter evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.3. Bake at 400°F for about 20 minutes or until wooden pick inserted near center comes out clean.
Nutrition Facts : Nutritional Facts Serves
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