DEEP FRIED MASHED POTATOES

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Deep Fried Mashed Potatoes image

Make and share this Deep Fried Mashed Potatoes recipe from Food.com.

Provided by JustaQT

Categories     Lunch/Snacks

Time 2h5m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 cups mashed potatoes
salt and pepper, to taste
cheese, any type (optional)
1/2 cup flour
1 egg
1 teaspoon salt
1/2 cup milk
oil (for deep frying)

Steps:

  • Make mashed potatoes into golf-ball or small balls.
  • Add cheese, as per taste.
  • Freeze for 2 hours, or more.
  • Mix together the flour, milk, egg and salt to make the batter.
  • Gently dip mashed potato balls in batter, being careful that all exposed potato is coated with batter.
  • Deep fry in hot oil until golden-brown.

Nutrition Facts : Calories 181.4, Fat 3.1, SaturatedFat 1.4, Cholesterol 52.9, Sodium 931.5, Carbohydrate 31.9, Fiber 2, Sugar 1.7, Protein 6.2

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