Best Perfect Sweet Tea Secret Of The South Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PERFECT SWEET TEA (SECRET OF THE SOUTH)



Perfect Sweet Tea (Secret of the South) image

It is said the "secret" ingredient removes any bitterness and creates a smooth, clear tea. I have seen this twice in the last month. One from the deep south and the other from the (now closed) Lone Star Steakhouse in Houston, TX.

Provided by Ambervim

Categories     Beverages

Time 17m

Yield 1 gallon

Number Of Ingredients 5

12 tea bags
1 quart water, boiling
3 quarts water, cool
1 cup sugar (more or less to taste, in TX they use 1.5 cups)
1/4 teaspoon baking soda (the secret ingredient)

Steps:

  • Sprinkle baking soda into a 1 gallon pitcher.
  • Add tea bags.
  • Pour boiling water over tea bags.
  • Cover and steep 15 minutes.
  • Remove tea bags (I hope you compost them).
  • Add cool water.
  • Refrigerate until cold and you are ready to drink it.
  • Serve over ice.

Nutrition Facts : Calories 774, Sodium 430.4, Carbohydrate 200, Sugar 199.6

ABSOLUTELY THE BEST SOUTHERN SWEET TEA



Absolutely the Best Southern Sweet Tea image

I know, I know. Everyone claims the best sweet tea around. I only say mine is best because everyone, and I do mean everyone... says so (so far, but now it's posted so that may change). Posted by request. Sometimes we will substitute two of the Lipton tea bags for two green tea bags which gives this tea another wonderful flavor. SOME TEA 'BAG' HISTORY: Tea 'bags' were originally created by manufacturers as 'samples' of their fine teas and given to the distributors to boost sales.

Provided by 2Bleu

Categories     Beverages

Time 4h5m

Yield 1 gallon, 6 serving(s)

Number Of Ingredients 3

6 lipton tea bags (regular size)
1 gallon water, very hot from tap (or you can boil it first)
1 1/3 cups granulated sugar

Steps:

  • Hold tea bags lined up evenly by the strings and make a loop knot to hold them together. Pull off paper and staple (from paper side). Set aside.
  • In a one gallon pitcher, add very hot water. Stir in the sugar till dissolved.
  • Add tea bags and dunk into water a few times, then leave them in the pitcher. Cover with lid of pitcher and refrigerate.
  • Wait until it is very cold (at least 3-4 hours). The flavor changes until it reaches the 'cold' state.
  • Drink and enjoy. (I leave the bags set in the pitcher, but recommend taking them out after about 8 hours--- IF it lasts that long! We make 2 pitchers at a time down here in the south. :).

Nutrition Facts : Calories 172, Sodium 19.4, Carbohydrate 44.4, Sugar 44.3

SOUTH CAROLINA SWEET TEA



South Carolina Sweet Tea image

Remember, this is the South, where simplicity is the secret to most recipes. Follow this to the 'T' and you will have sweet tea, Sand Lapper (South Carolina) style.

Provided by Deanna Ross

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 11m

Yield 16

Number Of Ingredients 2

3 family size tea bags
2 cups white sugar

Steps:

  • Using an electric coffee maker, Place the 3 tea bags in the strainer basket (not in the pot). Brew the tea as you would coffee. Pour the sugar in a gallon pitcher. Pour in the hot tea. Continue to run coffee maker with the tea bags until you have enough tea to fill the pitcher. Allow to cool completely at room temperature, then refrigerate.

Nutrition Facts : Calories 96.8 calories, Carbohydrate 25 g, Sugar 25 g

Related Topics