Best Pecan Crispies Recipes

PECAN CHEESE CRISPIES

Steps:

• Combine cheese and butter in a large mixing bowl. Beat at medium speed until blended. Add hot sauce and mustard. Gradually add flours, mixing until blended. Stir in cereal and pecan pieces. Shape dough into 1-inch balls. Place on cookie sheet, then flatten with fork. Bake at 350 degrees for 12-14 minutes.

PECAN CRISPIES

Steps:

• Cream butter and sugars until light.
• Beat in egg and vanilla.
• Sift dry ingredients and stir into batter.
• Blend until creamy.
• Stir in pecans.
• Drop by teaspoon onto ungreased cookie sheet.
• Bake at 350 F for 10-12 minutes.

PECAN-CHEESE CRISPIES

Steps:

• Combine cheese & butter in a large mixing bowl; beat at medium speed with an electric mixer until blended. Add hot sauce and mustard. Gradually add flours, mixing until blended. Stir in cereal. Shape dough into 1" balls . Place on ungreased cookie sheets and flatten with a fork; press a pecan half in center of each cracker if desired. Bake at 350 for 12-14 minutes. To freeze: Let wafers cool completely on wire racks. Transfer to airtight containers & freeze. Thaw at room temperature for 1 hour before serving.

PECAN CRISPIES

Steps:

• Mix all ingredients together and bake at 350 degrees for 12-15 minutes.

PECAN CRISPIES

Steps:

• Preheat oven to 350 degrees F.
• Grease a cookie sheet.
• In a small bowl, combine flour, baking soda, and salt.
• In a large bowl, cream shortening and butter, add sugar; cream well.
• Add eggs; beat well.
• Add flour mixture; mix well.
• Fold in pecans.
• Drop by teaspoonfuls onto prepared cookie sheet.
• Bake for 12 to 15 minutes.