Best Pear And Cranberry Granita Recipes

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PEAR AND CRANBERRY GRANITA



Pear and Cranberry Granita image

Make and share this Pear and Cranberry Granita recipe from Food.com.

Provided by Bev I Am

Categories     Frozen Desserts

Time 5h

Yield 6 serving(s)

Number Of Ingredients 5

1 (15 ounce) can pear halves in natural juice, concentrate and water,drained,juices reserved
1/4 cup honey
1 1/4 cups 100% cranberry juice
fresh cranberries (optional)
fresh mint sprig (optional)

Steps:

  • Combine pears and honey in processor; puree until smooth.
  • Pour reserved pear juices into 2 cup measuring cup.
  • Add enough cranberry juice to pear juices to measure 2 cups.
  • Add juice mixture to processor and process until well blended.
  • Transer to 13x9x2" glass baking dish.
  • Freeze until frozen, at least 5 hours or overnight.
  • Using fork, scrape surace of granita to form crystals.
  • Divide among 6 dessert glasses.
  • Garnish with cranberries and mint sprigs, if desired.

PEAR AND CRANBERRY GRANITA



Pear and Cranberry Granita image

Categories     Fruit Juice     Berry     Dessert     Cranberry     Pear     Winter     Honey     Bon Appétit     Fat Free     Kidney Friendly     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 6 servings

Number Of Ingredients 5

1 15-ounce can pear halves in pear juice concentrate and water, drained, juices reserved
1/4 cup honey
1 1/4 cups (about) 100% cranberry juice
Fresh cranberries (optional)
Fresh mint sprigs (optional)

Steps:

  • Combine pears and honey in processor; puree until smooth. Pour reserved pear juices into 2-cup measuring cup. Add enough cranberry juice to pear juices to measure 2 cups. Add juice mixture to processor and process until well blended. Transfer to 13x9x2-inch glass baking dish. Freeze until frozen, at least 5 hours or overnight. Using fork, scrape surface of granita to form crystals. Divide granita among 6 dessert glasses. Garnish with cranberries and mint sprigs, if desired.

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