Best Peanut Butter Bacon Appetizers Recipes

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HOLIDAY BACON APPETIZERS



Holiday Bacon Appetizers image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 2h20m

Yield 36 crackers

Number Of Ingredients 3

1 sleeve country club-style crackers
3/4 cup grated Parmesan
1 pound thinly sliced bacon

Steps:

  • Preheat the oven to 250 degrees F.
  • Lay the crackers face up on a large rack over a baking sheet (or broiler pan). Scoop about 1 teaspoon of the grated Parmesan onto each cracker. Cut the package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn't fall off, wrap each cheese covered cracker with one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker, but not be pulled too taut. Place the bacon-wrapped crackers onto the rack. Place the baking sheet in the oven for about 2 hours. Serve immediately or at room temperature!

BACON PEANUT BUTTER BLISS



Bacon Peanut Butter Bliss image

Easy and fun appetizer

Provided by Frances Nial

Categories     Meat Appetizers

Time 30m

Number Of Ingredients 3

1 lb bacon
5 slice italian bread
5 Tbsp peanut butter

Steps:

  • 1. Cut each slice of bacon in half.
  • 2. Spread each slice of rich italian bread with about 1 tablespoon of peanut butter. Cut each slice into about 9 squares.
  • 3. Wrap each cube with half a slice of bacon. Place about 5 cubes on a wooden skewer. Place on baking sheet.
  • 4. Bake at 350 for about 30 minutes or until bacon is crisp.

SWEET AND SPICY PEANUT BUTTER-BACON SANDWICHES



Sweet and Spicy Peanut Butter-Bacon Sandwiches image

I craved peanut butter and bacon toast while pregnant. Then I sampled a friend's peanut butter with chile pepper in it and loved it. The little zip made the sandwich better, and now I live on this peanut butter sandwich recipe. -Carolyn Eskew, Dayton, Ohio

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 5

1/4 cup peanut butter
4 slices cinnamon-raisin bread
1/8 teaspoon cayenne pepper
4 crisp cooked bacon strips
2 teaspoons honey

Steps:

  • Spread peanut butter on 2 bread slices; sprinkle with cayenne. Top with bacon and drizzle with honey. Top with remaining bread.

Nutrition Facts : Calories 461 calories, Fat 26g fat (6g saturated fat), Cholesterol 23mg cholesterol, Sodium 664mg sodium, Carbohydrate 43g carbohydrate (15g sugars, Fiber 6g fiber), Protein 21g protein.

BACON-WRAPPED PEANUT BUTTER JALAPENOS



Bacon-Wrapped Peanut Butter Jalapenos image

Because EVERYTHING is better wrapped in bacon.

Provided by ambibambi

Categories     Appetizers and Snacks     Vegetable     Jalapeno Popper Recipes

Time 35m

Yield 8

Number Of Ingredients 3

8 jalapeno peppers, halved lengthwise and seeded
½ cup peanut butter
8 slices bacon, cut in half

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Fill each jalapeno half with peanut butter; wrap jalapeno with half slice of bacon, and secure with a toothpick. Arrange the wrapped jalapenos on a baking sheet.
  • Bake in the preheated oven until the bacon is dark brown, about 25 minutes.

Nutrition Facts : Calories 148.4 calories, Carbohydrate 4.1 g, Cholesterol 10 mg, Fat 12 g, Fiber 1.3 g, Protein 7.6 g, SaturatedFat 3 g, Sodium 284.9 mg, Sugar 1.9 g

PEANUT BUTTER BACON BURGER



Peanut Butter Bacon Burger image

The best ingredients make the best burger. These ground sirloin burgers are topped with applewood-smoked bacon, peanut butter, and sharp Cheddar cheese, making them the best burgers around!

Provided by skootrz

Categories     Meat and Poultry Recipes     Pork

Time 1h5m

Yield 6

Number Of Ingredients 14

1 pound ground beef sirloin
1 teaspoon fresh ground black pepper
½ teaspoon onion powder
½ teaspoon garlic powder
½ teaspoon kosher salt
½ teaspoon Worcestershire sauce
¼ teaspoon cayenne pepper
8 slices applewood-smoked bacon
1 ½ cups shredded sharp Cheddar cheese (such as Tillamook®)
1 cup peanut butter
1 tablespoon maple syrup
6 hamburger buns
6 leaves lettuce
2 tomatoes, sliced

Steps:

  • Mix ground beef, black pepper, onion powder, garlic powder, salt, Worcestershire sauce, and cayenne pepper in a large bowl until evenly blended. Form beef mixture into 6 4-inch wide patties. Transfer patties to a large plate and cover with plastic wrap. Refrigerate until patties are slightly firm, about 30 minutes.
  • Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.
  • Cook beef patties on preheated grill until they are beginning to firm and are hot and slightly pink in the center, about 4 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Sprinkle Cheddar cheese over patties about a minute before they are done.
  • Mix peanut butter and maple syrup in a microwave-safe bowl. Heat peanut butter mixture in the microwave until slightly runny, about 25 seconds. Stir again.
  • Spread peanut butter mixture over hamburger buns and top with beef patties, lettuce, tomatoes, and bacon.

Nutrition Facts : Calories 670.3 calories, Carbohydrate 35.3 g, Cholesterol 75.7 mg, Fat 42.8 g, Fiber 4.5 g, Protein 39.6 g, SaturatedFat 14.4 g, Sodium 1090 mg, Sugar 7.5 g

20 EASY BACON APPETIZERS



20 Easy Bacon Appetizers image

Provided by insanelygood

Categories     Appetizers     Recipe Roundup

Number Of Ingredients 20

Pimiento Cheese Phyllo Cups
Bacon Cream Cheese Bites
Bacon-Wrapped Asparagus
Little Smokies Wrapped in Bacon
Bacon and Cream Cheese Stuffed Cherry Tomatoes
Mini-Jalapeno Popper Turnovers
Bacon-Wrapped Jalapeno Poppers
Blue Cheese Bacon Buffalo Chicken Dip
Bacon Deviled Eggs
Bacon Guacamole
Spinach Artichoke Dip
Bacon Cream Cheese Pinwheels
Mini-Apple, Cheddar u0026amp; Bacon Filo Snack Tart Recipe
Bacon Cheddar Dip
Bacon Zucchini Fritters
Bacon Ranch Cheese Ball
Bacon Blue Cheese Dip
Bacon Bruschetta
Bacon-Wrapped Shrimp
BBQ Bacon-Wrapped Tater Tot Bites

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a bacon appetizer in 30 minutes or less!

Nutrition Facts :

BACON AND PEANUT BUTTER ON CRISPY TOAST APPETIZER



Bacon and Peanut Butter on Crispy Toast Appetizer image

I have to say the first time my friend Mare made these little bundles of delight, I was skeptical! Now she makes them every time we go over because we LOVE them so much.

Provided by Sooz Cooks

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

2 tablespoons butter (melted)
9 slices white bread
1/2 cup creamy peanut butter
6 slices bacon, fried crisp and crumbled

Steps:

  • Preheat oven to 425 degrees.
  • Remove the crust from the bread (or buy bread with the crust already removed).
  • Brush both sides of the bread slices with melted butter.
  • Spread peanut butter on each slice of bread.
  • Top with crumbled bacon.
  • Cut each slice of bread into 4 pieces.
  • Place bread quarter on a non-stick baking sheet.
  • Bake on the center rack in the oven for 8 to 10 minutes or until bread turns brown and toasty.
  • Serve and watch the reaction! Make sure you have copies of the recipe on hand to give out.

PEANUT BUTTER, SCALLION, AND BACON CANAPES



Peanut Butter, Scallion, and Bacon Canapes image

Categories     Bake     Cocktail Party     Quick & Easy     Bacon     Peanut     Fall     Gourmet

Yield Makes 36 canapés

Number Of Ingredients 8

1/2 cup peanut butter
6 scallions, chopped
2 tablespoons fresh lemon juice
1 tablespoon soy sauce
1 tablespoon mayonnaise plus additional for brushing the bread slices
1 teaspoon brown sugar or granulated sugar
9 slices of homemade-type white bread, crusts removed
6 slices of lean bacon, cut into 1-inch pieces and cooked until almost crisp

Steps:

  • In a small bowl stir together the peanut butter, the scallions, the lemon juice, the soy sauce, 1 tablespoon of the mayonnaise, and the brown sugar. Spread the bread slices lightly with the additional mayonnaise, spread the peanut butter mixture on the slices, and cut the slices into quarters. Arrange the canapés on a baking sheet, put a piece of bacon on top of each canapé, and bake the canapés in the middle of a preheated 425°F. oven for 8 to 10 minutes, or until the bacon is crisp.

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