Best Peaches Cream Smoothie Recipes

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PEACHES 'N CREAM BANANA BREAKFAST SMOOTHIE



Peaches 'N Cream Banana Breakfast Smoothie image

This is a lightly tasting smoothie that will fill you up! Perfect breakfast smoothie! Made with instant oatmeal, yogurt and banana.

Provided by susanb36

Categories     Breakfast and Brunch     Drinks

Time 5m

Yield 2

Number Of Ingredients 6

1 ¼ cups milk
¼ cup vanilla yogurt
1 banana, broken into chunks
1 packet peaches and cream flavor instant oatmeal
2 packets granular no-calorie sucralose sweetener (such as Splenda®)
5 ice cubes

Steps:

  • Place the milk, yogurt, banana, instant oatmeal, sweetener, and ice cubes into a blender. Cover, and puree until smooth. Pour into glasses to serve.

Nutrition Facts : Calories 223.1 calories, Carbohydrate 39.2 g, Cholesterol 13.7 mg, Fat 4.8 g, Fiber 2.5 g, Protein 8.7 g, SaturatedFat 2.5 g, Sodium 179.9 mg, Sugar 25.4 g

PEACHES N' CREAM SMOOTHIE



Peaches n' Cream Smoothie image

Cold, thick, and fresh with the taste of summertime! Try to be sure to freeze your peach slices before using.

Provided by PalatablePastime

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 7

1 1/2 cups sliced peaches, frozen
1/2 banana, sliced
1/2 cup plain nonfat yogurt
1/4 cup half-and-half
2 tablespoons honey
1 teaspoon vanilla extract
1/4 cup crushed ice

Steps:

  • Process all ingredients in blender until smooth.
  • Pour into glasses and serve.

PEACHES & CREAM SMOOTHIE



Peaches & Cream Smoothie image

Make and share this Peaches & Cream Smoothie recipe from Food.com.

Provided by CookingONTheSide

Categories     Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 3

1 cup frozen peaches, sliced
1 (6 ounce) container peach yogurt
1/2 cup orange juice

Steps:

  • Puree peach slices, yogurt and orange juice together in blender.
  • Enjoy!

PEACHES AND CREAM SMOOTHIE BOWL



Peaches and Cream Smoothie Bowl image

Make and share this Peaches and Cream Smoothie Bowl recipe from Food.com.

Provided by opalescent

Categories     Breakfast

Time 10m

Yield 3 cups

Number Of Ingredients 7

1 (14 fluid ounce) can full fat coconut cream
1/2 cup coconut milk
2 tablespoons unsweetened dried shredded coconut
1/2 medium peaches, sliced or 1/2 cup frozen sliced peaches, thawed
2 teaspoons toasted sesame seeds
2 tablespoons toasted sesame oil
5 basil leaves, thinly sliced

Steps:

  • Place coconut cream, coconut milk, shredded coconut, and peach into a blender.
  • Pulse for 30 seconds to 1 minute, or until blended to desired consistency.
  • Pour mixture into 2 small bowls. Garnish with toasted sesame seeds, toasted sesame oil, and basil to serve.

Nutrition Facts : Calories 795.1, Fat 47.1, SaturatedFat 35.5, Sodium 66.8, Carbohydrate 94.7, Fiber 1.4, Sugar 89.4, Protein 3.7

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