Best Peach Feta And Mint Stuffed Avocado Recipe By Tasty Recipes
FETA STUFFED AVOCADOS
This is from "Can-Am Cooks", from the Can-Am world police and fire games. Posted for ZWT #6!
Provided by Cadillacgirl
Categories Lunch/Snacks
Time 10m
Yield 4 avocado halves, 4 serving(s)
Number Of Ingredients 9
Steps:
- Combine feta, red pepper, green onion, olives, oregano, olive oil and vinegar, stir well, and set aside. (this can be made ahead, covered and refrigerated until about an hour before serving).
- Just before serving, cut the avocados in half lengthwise, remove the pit and discard.
- Brush the surface of the pulp with lemon juice, fill the cavities with the stuffing mix and serve immediately!
SCRAMBLED EGGS, BACON, AND SRIRACHA-STUFFED AVOCADO RECIPE BY TASTY
Here's what you need: ripe avocado, oil, salt, egg, bacon, sriracha sauce
Provided by Joey Firoben
Categories Breakfast
Yield 2 servings
Number Of Ingredients 6
Steps:
- Preheat gas grill on high heat.
- Using a sharp knife, slice the avocados in half by cutting in a straight line around the pit.
- Place the avocado half containing the pit in your hand and face it away from you. Gently stick the tip of the knife into the side of the pit and carefully pry it out of the avocado. For a ripe avocado, the pit will pop out with little effort. You can hold a kitchen towel in your hand and place the avocado in the towel for added protection from the edge of your knife.
- Place the avocado halves on a tray. Using a pastry brush, brush oil on each of the avocado halves.
- Season avocados with salt.
- Place the avocados on the grill, flesh side down, and grill for 3-4 minutes, until grill marks appear.
- Remove the avocados and stuff with scrambled eggs, bacon crumbles, and Sriracha sauce.
- Enjoy!
Nutrition Facts : Calories 383 calories, Carbohydrate 7 grams, Fat 34 grams, Fiber 5 grams, Protein 12 grams, Sugar 0 grams
PEACH & FETA AVOCADO TOAST RECIPE BY TASTY
Here's what you need: bread, avocado, peach, feta cheese
Provided by Tiffany Lo
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Alternate avocado and peach slices on the toast.
- Top with feta cheese.
- Enjoy!
Nutrition Facts : Calories 332 calories, Carbohydrate 29 grams, Fat 21 grams, Fiber 8 grams, Protein 9 grams, Sugar 21 grams
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