Best Paula Deens Spinach Artichoke Dip Recipes
PAULA'S HOT SPINACH AND ARTICHOKE DIP
My husband and I love spinach and artichoke dip and we usually ordered it every time we ate dinner out. I wanted to be able to make it at home. After several trials and many altered recipes later, this dip is just like the one's we had in the restaurants.
Provided by PaulaCS
Categories Cheese
Time 1h5m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix mayonnaise and cheese together.
- Then add the remaining ingredients and mix well.
- Heat oven to 350ºF.
- Bake covered for 25-30 minutes.
- Bake uncovered for 5 minutes.
- Serve with wheat crackers, tortillas, or rye bread.
PAULA DEEN'S SPINACH ARTICHOKE DIP
Make and share this Paula Deen's Spinach Artichoke Dip recipe from Food.com.
Provided by Court817
Categories Vegetable
Time 40m
Yield 4 cups, 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F. Grease a casserole dish with nonstick spray.
- Heat the spinach in a microwave oven on high for 5 minutes and squeeze dry. Drain the artichoke hearts and coarsely chop in a food processor.
- Combine all the ingredients except the jack cheese in a large bowl. Stir well. Scrape into the prepared casserole dish and sprinkle the jack cheese on top. Bake for 30 minutes.
THREE CHEESE HOT ARTICHOKE DIP (PAULA DEEN) RECIPE - (4.1/5)
Provided by Neenee
Number Of Ingredients 9
Steps:
- Directions Preheat oven to 350 degrees F. In a large mixing bowl, beat the cream cheese with a hand held electric mixer until smooth. Then beat in the mayonnaise until smooth. Add remaining ingredients and stir together until combined. Transfer the dip to a pie plate or shallow gratin dish. Bake in a preheated oven for 30 to 40 minutes until the top is golden brown and the dip is bubbling. Serve hot with crackers, tortilla chips, crostini or veggies.
PAULA DEEN'S SOUTH OF THE BORDER MASON-DIXON DIP
Make and share this Paula Deen's South of the Border Mason-Dixon Dip recipe from Food.com.
Provided by AndreaVT96
Categories < 30 Mins
Time 25m
Yield 4-5 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 350.
- Heat chili over medium heat for 5 minutes.
- Press softened cream cheese into the bottom of a 1.5 quart casserole dish.
- Pour chili over cream cheese, sprinkle Cheddar cheese on top.
- Bake for about 20 minutes until hot and bubbly.
- Remove from oven, top with chopped green onions.
- Serve immediately with corn/tortilla chips.
SPINACH ARTICHOKE CASSEROLE
This is a variation of my usual spinach artichoke dip, with 3 boxes of spinach to make it a side dish. I made this for Thanksgiving and my family loved it. The basis of this recipe is Tiffany's dip on allrecipes. Reduce the spinach to one box to use as a dip.
Provided by JaneinRI
Categories Spinach
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Lightly grease a 2-qt casserole dish.
- Drain thawed spinach- I wring it out in a cotton dish towel.
- Mix all ingredients except mozzarella in a large mixing bowl.
- Transfer mixture to baking dish, top with mozzarella.
- Bake covered for 15 minutes, remove cover and bake an additional 10 minutes, until bubbly.
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