Best Papos De Anjo Angels Chins Recipes

Angel's Chat (Papo De Anjo) image

Provided by LRMello

Categories Dessert

Time 20m

Yield 24 pieces

Number Of Ingredients 3

Steps:

Beat the yokes in a mixer until they double in volume. Grease cupcake pans and split the mix into 24 equal parts. Bake for a few minutes at 350℉, take it out of the pan still warm.
In a sauce pan slow boil the water and the sugar until it thickens. Dunk each chin until it's soaked and move it to a bowl. Cover the bowl with the remaining syrup.

Papos de Anjo (Angel's Chins) image

Provided by LikeItLoveIt

Categories Candy

Time 30m

Yield 24 Angel Chins

Number Of Ingredients 5

Steps:

Beat egg yolks until light and frothy, then spoon in the beaten egg white.
Continue beating until mixture is spongy in texture, then pour into muffin tins that have been buttered.
Set tins in a bain-marie (about one inch of hot water in a shallow pan; I use my stove's roasting pan) and bake in 350° F oven about 15-20 minutes.
Dissolve sugar in water and bring to a boil, add vanilla extract.
Remove papos de anjo from tins, make 3, 4 holes in each one with a toothpick and drop into boiling syrup.
Remove from heat, let cool and place in a pyrex.
Refrigerate until next day, so papos will soak in the syrup overnight.