Best Overnight Ice Cream French Toast With Cinnamon Banana Syrup Recipes

Banana Overnight French Toast Casserole image

Provided by newmama

Categories Breads

Time 1h15m

Yield 1 Casserole, 16 serving(s)

Number Of Ingredients 10

1 loaf great harvest bread
2 bananas
3/4 cup brown sugar, divided
6 eggs
3 cups milk
1 teaspoon hazelnut extract
1 teaspoon vanilla extract
1 teaspoon cinnamon
1/2 cup walnuts, chopped
4 tablespoons butter, sliced very thin

Steps:

Cube or tear bread into 1-2 in chunks. I like to use great harvest bread Apple cinch bread but any French, Italian, etc works. Put them in a sprayed or greased 13x9 in baking dish.
mash 2 very ripe bananas with 1/4 c brown sugar.
Whisk in 6 eggs.
add 3 cups of milk, hazelnut and vanilla extract (double vanilla if you don't have hazelnut) and whisk until combined.
Pour over the bread and refrigerate 4 hours or overnight.
mix the remaining 1/2 c brown sugar with the cinnamon and walnuts and sprinkle evenly over the top of the bread in the morning.
Slice the 1/2 stick of butter very thin and dot the top of the casserole with them.
bake at 350 for 50-60 minutes, let stand 10 minutes before cutting.
Serve alone or with maple syrup. This reheats very well!

Nutrition Facts : Calories 226.2, Fat 9.6, SaturatedFat 3.9, Cholesterol 83.8, Sodium 205.3, Carbohydrate 29.1, Fiber 1.3, Sugar 13.1, Protein 6.5

Overnight Banana French Toast image

Provided by BlueHyacinth

Categories Breakfast

Time 1h25m

Yield 10 serving(s)

Number Of Ingredients 9

1 (16 ounce) French bread or 1 (16 ounce) challah, cubed
1 (8 ounce) package cream cheese, cubed
2 cups sliced bananas (about 3)
6 large eggs
4 cups milk
1/2 cup sugar
1/4 cup butter or 1/4 cup margarine, melted
1/4 cup maple syrup
1/2 teaspoon ground cinnamon

Steps:

Arrange half of bread cubes in a lightly greased 13x9" pan.
Sprinkle evenly with cream cheese and bananas; top with remaining bread cubes.
Whisk together eggs, milk, sugar, butter and maple syrup; pour over bread mixture, pressing bread cubes to absorb egg mixture.
Cover and chill 8 hours.
Sprinkle with cinnamon and bake, covered, at 350 for 30 minutes.
Uncover and bake 30 more minutes or until lightly browned and set.
Let stand 5 minutes before serving.