ARTICHOKE & CHEESE CASSEROLE

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Artichoke & Cheese Casserole image

If you like Artichokes & Cheese, this is a simple, easy to make casserole. The recipe comes from Justvegetablerecipes.com.

Provided by Barb G.

Categories     Cheese

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 3

1 (14 ounce) can artichoke hearts, drained and quartered
1 lb longhorn cheese or 1 lb rat cheese, grated
6 eggs, beaten

Steps:

  • Place artichokes on bottom of a greased 8x8 pan; top with grated cheese.
  • Pour beaten eggs over cheese; bake at 350 degrees for 45 minutes, serve.

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