Best Orange Walnut Vinaigrette Recipes

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ORANGE, WALNUT, GORGONZOLA AND MIXED GREENS SALAD WITH FRESH CITRUS VINAIGRETTE



Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette image

A tasty summery salad made with fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette! Easy and delicious!

Provided by FAITHFUL96

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 20m

Yield 6

Number Of Ingredients 13

¾ cup walnut halves
10 ounces mixed salad greens with arugula
2 large navel oranges, peeled and sectioned
½ cup sliced red onion
¼ cup olive oil
¼ cup vegetable oil
⅔ cup orange juice
¼ cup white sugar
2 tablespoons balsamic vinegar
2 teaspoons Dijon mustard
¼ teaspoon dried oregano
¼ teaspoon ground black pepper
¼ cup crumbled Gorgonzola cheese

Steps:

  • Place the walnuts in a skillet over medium heat. Cook 5 minutes, stirring constantly, until lightly browned.
  • In a large bowl, toss the toasted walnuts, salad greens, oranges, and red onion.
  • In a large jar with a lid, mix the olive oil, vegetable oil, orange juice, sugar, vinegar, mustard, oregano, and pepper. Seal jar, and shake to mix.
  • Divide the salad greens mixture into individual servings. To serve, sprinkle with Gorgonzola cheese, and drizzle with the dressing mixture.

Nutrition Facts : Calories 368.4 calories, Carbohydrate 22.9 g, Cholesterol 7.5 mg, Fat 30.1 g, Fiber 3 g, Protein 5.2 g, SaturatedFat 4.9 g, Sodium 127.8 mg, Sugar 16.7 g

ORANGE-WALNUT VINAIGRETTE



Orange-Walnut Vinaigrette image

Make and share this Orange-Walnut Vinaigrette recipe from Food.com.

Provided by under12parsecs

Categories     Salad Dressings

Time 5m

Yield 6 serving(s)

Number Of Ingredients 8

1/3 cup walnut oil
1/3 cup orange juice
1 tablespoon red wine vinegar
1 garlic clove, minced
1 teaspoon orange zest
1 teaspoon reduced sodium soy sauce
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Shake in a jar to combine.

Nutrition Facts : Calories 115.4, Fat 12.1, SaturatedFat 1.1, Sodium 126.8, Carbohydrate 1.8, Fiber 0.1, Sugar 1.2, Protein 0.2

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