Best Omg Blt Dip Recipes
OMG! BLT DIP
Steps:
- Preheat oven to 350°F. Spray a 1 1/2-quart baking dish with nonstick cooking spray. Set aside 3/4 cup crumbled bacon.
- In a large bowl, combine remaining bacon, cream cheese, shredded cheeses, sour cream, mayonnaise, Italian seasoning, garlic powder, salt, pepper, and mustard. Spoon mixture into prepared baking dish.
- Bake for 25 to 30 minutes or until hot and bubbly. Sprinkle chopped tomatoes, remaining 3/4 cup crumbled bacon, and iceberg lettuce over hot dip. Serve immediately with toasted bread rounds, crackers, or pita chips.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
OMG BLT DIP RECIPE - (4.3/5)
Provided by á-18433
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F Spray a 9x13 baking dish with non-stick spray. Set aside 3/4 cup fried crumbled bacon. In a large bowl combine rest of bacon, cream cheese, shredded cheeses, sour cream, mayonnaise, Italian seasoning, garlic powder, mustard and salt & pepper. Spoon mixture into the prepared baking dish. Bake for 25-30 minutes or until hot and bubbly. Sprinkle with chopped tomatoes, remaining 3/4 cups bacon and lettuce over the top of the hot mixture. Serve immediately with bread rounds, crackers or pita chips.
OMG BLT DIP
How to make OMG BLT DIP
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Preheat oven to 350*
- Spray a 9x13 baking dish w/non stick spray.
- Set aside 3/4 C of fried crumbled bacon.
- In a large bowl combine rest of bacon, cream cheese, shredded cheeses, sour cream, mayonnaise, Italian seasoning, garlic powder, mustard and salt & pepper.
- Spoon mixture into the prepared baking dish. Bake for 25-30 minutes or until hot and bubbly.
- Sprinkle with chopped tomatoes, remaining 3/4 C bacon & lettuce over the top of the hot mixture. Serve immediately with bread rounds, crackers or pita chips.
OMG!!! BLT DIP
How to make OMG!!! BLT Dip
Provided by @MakeItYours
Number Of Ingredients 13
Steps:
- Preheat oven to 350˚. Spray a 11⁄2-quart baking dish with nonstick cooking spray.
- Set aside 3/4 cup crumbled bacon.
- In a large bowl, combine remaining bacon, cream cheese, shredded cheeses, sour cream, mayonnaise, Italian seasoning, garlic powder, salt, pepper, and mustard.
- Spoon mixture into prepared baking dish. Bake for 25 to 30 minutes or until hot and bubbly.
- Sprinkle chopped tomatoes, remaining 3/4 cup crumbled bacon, and Iceberg lettuce over hot dip.
- Serve immediately with toasted bread rounds, crackers, or pita chips.
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