Best Nutty Peach Crisp Recipes

NUTTY PEACH CRISP

Steps:

• Arrange peaches in an ungreased 13-in. x 9-in. baking dish. Sprinkle dry cake mix over top. Drizzle with butter; sprinkle with coconut and pecans. , Bake, uncovered, at 325° for 55-60 minutes or until golden brown. Let stand for 15 minutes. Serve warm or cold.

NUTTY PEACH CRISP

Steps:

• Preheat oven to 325 degrees.
• Pour peaches and juice in ungreased 9x13 pan.
• Sprinkle with dry cake mix.
• Drizzle melted butter over cake mix.
• Sprinkle with coconut.
• Sprinkle with chopped pecans.
• Bake for 55-60 minutes or until top is golden brown.
• Let stand at least 15 minutes before serving.
• Serve warm or cool.
• May top with ice cream or whipped cream, if desired.

NUTTY PEACH CRISP

Steps:

• 1. Preheat oven to 350 degrees.
• 2. Peel and slice peaches, if using fresh. Add peach nectar and almond extract.
• 3. Layer peaches (in juice and extract), cake mix, melted butter, coconut, and pecans in an ungreased 9" x 13" pan.
• 4. Bake for 55 to 60 minutes until topping is golden brown. Let stand at least 15 minutes before serving.

NUTTY PEACH CRISP

Steps:

• 1. Place peaches and syrup in a 9x13-inch baking dish. Sprinkle cake mix evenly over the peaches.
• 2. Place butter slices evenly over the cake mix. Sprinkle coconut on top of the butter. Sprinkle pecans over the coconut.
• 3. Bake at 325-350F for 50-60 minutes. Remove from oven and allow to cool for 20 minutes. Serve with whipped cream or ice cream. Enjoy!

NUTTY PECAN PEACH CRISP

Steps:

• Preheat the oven to 350 degrees F.
• Pour the cans of peaches into a 13x9 pan.
• Sprinkle the dry cake mix on top of the peaches.
• Pour the melted stick of butter over the cake mix.
• Sprinkle the flaked coconut over the butter.
• Sprinkle the pecans over the coconut.
• Sprinkle the Rice Krispies over the pecans.
• Bake for 50-60 minutes until a toothpick inserted in the middle of the cake, comes out dry.
• Remove from the oven and let cool a bit.
• Serve with Cool Whip or ice cream while the peach crisp is still warm. Additionally, you may wish to drizzle some butterscotch sauce over the Cool Whip or ice cream.

NUTTY PEACH CRISP

Steps:

• 1. Heat oven to 325 degrees. Layer the ingredients in order given in a 13x9x2 inch ungreased pan. Bake 40-45 minutes.

NUTTY PEACH CRISP

Steps:

• Heat oven to 325°. Layer ingredients in order listed in 9x13x2-inch ungreased oblong pan; bake about 45 minutes. Editor's Extra: If you can't find butter pecan, just use a butter cake mix. This is yummy!