Best Nutty Bbq Sauce Recipes

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BARBECUE-SPICE NUTS



Barbecue-Spice Nuts image

Provided by Food Network Kitchen

Time 25m

Yield 4 cups

Number Of Ingredients 11

1 1/2 cups pecans
1 1/2 cups honey-roasted peanuts
1 cup salted roasted almonds
1/4 cup packed light brown sugar
1 tablespoon sweet paprika
1 tablespoon smoked paprika
1 teaspoon cayenne pepper
1 teaspoon kosher salt
1 teaspoon garlic powder
1/2 teaspoon mustard powder
1/2 teaspoon freshly ground black pepper

Steps:

  • Preheat the oven to 325 degrees F. Coat a baking sheet with cooking spray.
  • Whisk 1 egg white in a large bowl until frothy. Add the nuts and stir until evenly coated. Add the spice mix and toss to coat. Spread the nuts in a single layer on the prepared
  • baking sheet. Bake, stirring occasionally, until toasted and just dry, about 25 minutes.
  • Let the nuts cool completely on the baking sheet (they will crisp as they cool). Break up any clusters.

HOMEMADE BBQ SAUCE



Homemade BBQ Sauce image

This sweet, tangy and smoky barbecue sauce is easy to make and delicious slathered on grilled chicken or ribs.

Provided by Jennifer Segal

Categories     Sauces & Dressings

Time 35m

Yield 2 cups

Number Of Ingredients 12

2 tablespoons vegetable oil
½ cup finely chopped yellow onion
2 cloves garlic, minced
1½ cups ketchup
½ cup water
¼ cup packed light brown sugar
3 tablespoons molasses
2 tablespoons apple cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon chili powder
½ teaspoon smoked paprika
½ teaspoon ground cumin

Steps:

  • In a medium saucepan, heat the oil over medium-low heat. Add the onion and cook, stirring frequently until soft, about 4 minutes. Add the garlic and cook 1 minute more. Add the ketchup, water, brown sugar, molasses, cider vinegar, Worcestershire sauce, chili powder, smoked paprika, and cumin; stir to combine and bring to a simmer. Cook, stirring occasionally, until slightly thickened, about 15 minutes. At this point, the sauce is ready to serve, but if you'd like to make it completely smooth, transfer it to a blender and blend until smooth.

Nutrition Facts : ServingSize 2 tablespoons, Calories 69, Fat 2 g, Carbohydrate 14 g, Protein 0 g, SaturatedFat 0 g, Sugar 11 g, Fiber 0 g, Sodium 232 mg, Cholesterol 0 mg

A VERY POPULAR BBQ SAUCE



A Very Popular BBQ Sauce image

This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)

Provided by JRNEUMILLER

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 10

1 ½ cups brown sugar
1 ½ cups ketchup
½ cup red wine vinegar
½ cup water
1 tablespoon Worcestershire sauce
2 ½ tablespoons dry mustard
2 teaspoons paprika
2 teaspoons salt
1 ½ teaspoons black pepper
2 dashes hot pepper sauce

Steps:

  • In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.

Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g

NUTTY BBQ SAUCE



Nutty BBQ Sauce image

Adapted from a recipe from Peanut Bureau of Canada. I haven't tried it, but it sounds good. Let me know!

Provided by Miraklegirl

Categories     Sauces

Time 15m

Yield 2 cups

Number Of Ingredients 8

3/4 cup ketchup
3/4 cup orange juice
1/2 cup smooth peanut butter
2 tablespoons finely chopped onions
2 tablespoons Dijon mustard
2 tablespoons soy sauce
1 tablespoon Worcestershire sauce
1/2 teaspoon hot sauce

Steps:

  • Combine all ingredients in a saucepan and whisk.
  • Bring to boil over high heat, then reduce temperature to low and simmer 10 minutes Cool to room temperature.

Nutrition Facts : Calories 539.1, Fat 33.5, SaturatedFat 6.7, Sodium 2587.7, Carbohydrate 49.7, Fiber 5.1, Sugar 36.3, Protein 21

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