CANDY CRUNCH PUDDING PIE

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CANDY CRUNCH PUDDING PIE image

Categories     Chocolate     Dessert     Quick & Easy

Yield 1 pie

Number Of Ingredients 6

2 cups cold milk
2 packages (4 servings each) Jello Chocolate Flavor Instant Pudding & Pie Filling
1 tub (8 ounce) Cool Whip, thawed, divided
2 milk chocolate English Toffee candy bars (1.4 oz each)chopped, divided
1 OREO pie crust
1 square Baker's Semi-sweet baking chocolate, melted

Steps:

  • Beat milk and dry pudding mixes with whisk, 2 minutes or until well blended. Gently stir in half of the Cool Whip and all but 3 tablespoons of the candy. Spoon into crust. Top with remaining cool whip and candy. Drizzle with chocolate. Refridgerate until ready to serve.

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