Best No Bake Nutty Oat Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

5-INGREDIENT NO BAKE OATMEAL BARS



5-Ingredient No Bake Oatmeal Bars image

No bake oatmeal bars are an easy make-ahead breakfast recipe or on the go snack packed with fiber. You only need 5 ingredients including oats, SunButter, ground flaxseed, ripe bananas, and cinnamon for a satisfying bite. Nut Free, Dairy Free, Gluten Free, Egg Free, Soy Free

Provided by Chelsey

Number Of Ingredients 5

2 small to medium mashed bananas
½ cup No Added Sugar SunButter
2 cups rolled oats
¼ cup ground/milled flaxseed
2 teaspoons ground cinnamon

Steps:

  • Line a loaf pan with parchment paper. Set aside.
  • Mix together all ingredients in a large bowl. Transfer the mixture to the lined loaf pan. Using a second piece of parchment paper, press the oatmeal mixture into the pan so it's flat on top. Refrigerate for 30 minutes.
  • Cut into bars and enjoy! Store in an airtight container in the refrigerator for up to 5 days.

OATMEAL BREAKFAST BARS



Oatmeal Breakfast Bars image

This soft, chewy oatmeal breakfast bar recipe has a hint of orange marmalade, so they're a fun change of pace from typical granola bars. They're so easy to put together and so delicious, you'll find yourself making them all the time. -Barbara Nowakowski, North Tonawanda, New York

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 25m

Yield about 2-1/2 dozen.

Number Of Ingredients 7

4 cups quick-cooking oats
1 cup packed brown sugar
1 teaspoon salt
1-1/2 cups chopped walnuts
1 cup sweetened shredded coconut
3/4 cup butter, melted
3/4 cup orange marmalade

Steps:

  • In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15x10x1-in. baking pan. Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 182 calories, Fat 10g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 141mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.

Related Topics