Best My Maryland Shrimp Salad Recipes

MARYLAND STYLE SHRIMP SALAD

Maryland Style Shrimp Salad image

Maryland Style Shrimp Salad! This is a conglomeration of a bunch of recipes, made to suit my taste... and hopefully yours!

Provided by afarrell727

Categories Lunch/Snacks

Time 50m

Yield 25-30 Sandwiches, 25-30 serving(s)

Number Of Ingredients 9

Ingredients

5 lbs large shrimp
1 lb celery, diced
1 medium red onion, diced
2 -3 tablespoons Old Bay Seasoning, heaping
2 tablespoons parsley, chopped
1 teaspoon Worcestershire sauce
2 tablespoons Dijon mustard
1 cup Miracle Whip
4 tablespoons lemon juice

Steps:

Steam the Shrimp and then peel and clean. Dice into whatever size you'd like on a sandwich.
Combine the celery, onion, Old Bay, parsley, Worcestershire sauce, mustard, Miracle Whip and lemon juice. Stir to uniformly disperse all ingredients.
Add the Shrimp and stir to coat.
Serve cold.

EASTERN SHORE SEAFOOD SALAD

Eastern Shore Seafood Salad image

We live just a short distance from the Chesapeake Bay area, so crabmeat dishes are very popular here. This is a new recipe I came across that I think is extra special.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 11

Ingredients

1 pound cooked medium shrimp
3 cups cooked or canned crabmeat, drained, flaked and cartilage removed
1 small onion, chopped
1 celery rib, thinly sliced
1/2 cup mayonnaise
2 teaspoons seafood seasoning
1 teaspoon lemon juice
1/2 teaspoon salt
1/8 teaspoon pepper
Leaf lettuce, optional
1 hard-boiled large egg, sliced, optional

Steps:

In a large bowl, combine shrimp, crab, onion and celery. In a small bowl, combine mayonnaise, seafood seasoning, lemon juice, salt and pepper; add to the shrimp mixture and mix gently. , Cover and refrigerate for at least 1 hour. If desired, serve in a lettuce-lined bowl and garnish with egg.

Nutrition Facts : Calories 279 calories, Fat 17g fat (2g saturated fat), Cholesterol 181mg cholesterol, Sodium 801mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 27g protein.

MY MARYLAND SHRIMP SALAD

My Maryland Shrimp Salad image

Being raised in Maryland my parents always used old bay seasoning on crabs & shrimp..........so why not in the shrimp salad.

Provided by Dee Tourville

Categories Other Salads

Number Of Ingredients 9

Ingredients

3/4 lb shrimp (30-40 count
1/4 c cup mayonnaise ( i use hellmans)
4 tsp diced celery
1 Tbsp green onion, green parts only, diced
3/4 tsp old bay seasoning
1 pinch celery seed
1/8 tsp garlic powder
1/8 tsp parsley
1/2 tsp lemon juice

Steps:

1. Heat 1-2 cups of water to a boil over a steamer basket. Add the shrimp and steam until just cooked -- 4 minutes should do it. Cool shrimp.
2. and de-vein the shrimp and slice lengthwise (or leave them whole)
3. Combine the shrimp and the remaining ingredients in a bowl. Chill for an hour or up to 24 hours. Serve in a bowl, on white bread with lettuce and tomato. We like ours on mini bagels.