Best Moms Walnut Bars Recipes

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MOM'S CHEESECAKE COOKIE BARS



Mom's Cheesecake Cookie Bars image

Found this cheesecake cookie bars recipe going through my mom's recipe box. Good memories...

Provided by DevDrew

Categories     Desserts     Fruit Dessert Recipes     Lemon Dessert Recipes

Time 55m

Yield 16

Number Of Ingredients 10

2 cups all-purpose flour
1 cup chopped walnuts
⅔ cup butter
⅔ cup brown sugar
2 (8 ounce) packages cream cheese, softened
½ cup white sugar
2 eggs
¼ cup milk
1 teaspoon vanilla extract
2 tablespoons lemon juice

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix flour, walnuts, butter, and brown sugar together in a bowl. Line a 9x13-inch baking pan with half the crust mixture.
  • Bake in the preheated oven until browned, about 15 minutes. Remove crust and leave oven on.
  • Mix cream cheese and white sugar together in another bowl using an electric mixer until blended. Add eggs, milk, and vanilla extract; mix until blended. Pour on top of the baked crust. Sprinkle with remaining crust mixture.
  • Bake in the hot oven until set, about 25 minutes.

Nutrition Facts : Calories 330.7 calories, Carbohydrate 26.3 g, Cholesterol 74.7 mg, Fat 23.2 g, Fiber 0.9 g, Protein 5.9 g, SaturatedFat 11.7 g, Sodium 149.9 mg, Sugar 12.7 g

WALNUT BARS



Walnut Bars image

Taken from a Taste of Home Cookbook and submitted by Chante Jones from Antioch, CA. This is one of their "blue ribbon" award winners. I have not tried them, but just from reading the recipe, I think I can almost taste why these received the blue ribbon! UPDATE: I made these are they are wonderful!!!

Provided by Bobbie

Categories     Dessert

Time 1h20m

Yield 2 1/2 doz

Number Of Ingredients 15

1/2 cup butter, softened
1/4 cup sugar
1 egg
1/2 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1/2 teaspoon salt
2 eggs
1 1/2 cups packed brown sugar
2 tablespoons all-purpose flour
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 teaspoon baking powder
1 1/2 cups chopped walnuts
1 1/2 cups confectioners' sugar
2 -3 tablespoons lemon juice

Steps:

  • In small mixing bowl, cream butter and sugar. Beat in egg and vanilla. Combine flour and salt; add to creamed mixture and mix well.
  • Press onto the bottom of a greased 13x9x2 baking pan. Bale at 350 for 20 minutes until edges are lightly browned.
  • For filling: In a bowl, combine the eggs, brown sugar, flour, vanilla, salt and baking powder. Stir in walnuts. Spread over crust. Bake for 20 to 25 minutes or until filling is golden brown. Cool on wire rack,.
  • Combine glaze ingredients; spread over filling. Let stand until set before cutting.

CHEWY WALNUT PAN BARS



Chewy Walnut Pan Bars image

These rich nutty bars from Tori Dunton are so tasty, we doubled her recipe to serve a crowd! "Our family has been making these yummy treats for years," writes the Acme, Pennsylvania cook. "We especially like to eat them with a dish of vanilla ice cream.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 3 dozen.

Number Of Ingredients 7

2 eggs
2 cups packed brown sugar
2 teaspoons vanilla extract
1 cup all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped walnuts

Steps:

  • In a bowl, beat the eggs, brown sugar and vanilla. Combine the flour, baking soda and salt; add to the egg mixture. Stir in walnuts. , Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until bars pull away from edges of the pan. Cool on a wire rack.

Nutrition Facts : Calories 84 calories, Fat 2g fat (0 saturated fat), Cholesterol 12mg cholesterol, Sodium 59mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 2g protein.

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