Best Moms French Cherry Cream Pie Recipes
GRANDMA'S FRENCH CHERRY PIE
This no-bake cherry pie dessert is creamy, easy to make, and delicious
Provided by Sara @ Mom Endeavors
Categories Dessert
Time 10m
Number Of Ingredients 6
Steps:
- Mix together cream cheese, sugar, & vanilla until well-combined and creamy.
- Fold in whipped topping.
- Spread into the graham cracker pie crust.
- Top with cherry pie filling.
- Refrigerate at least 4 hours, serve, and enjoy!
MOM'S FRENCH CHERRY CREAM PIE
Make and share this Mom's French Cherry Cream Pie recipe from Food.com.
Provided by CJAY8248
Categories Pie
Time 20m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine cream cheese, powdered sugar, vanilla, and almond extracts. Beat with an electric mixer until light and fluffy. In a separate medium bowl, beat whipping cream until stiff. Carefully fold cream cheese mixture into whipped cream.
- Spread beaten mixture in the bottom of pie crust. Cover with cherry pie filling. Refrigerate pie until set and cold, about 30 minutes.
Nutrition Facts : Calories 332, Fat 22.1, SaturatedFat 10.8, Cholesterol 52.5, Sodium 170.2, Carbohydrate 31, Fiber 1.1, Sugar 7.8, Protein 2.8
FRENCH CHERRY PIE
Make and share this French Cherry Pie recipe from Food.com.
Provided by Jamie Lynne
Categories Pie
Time 30m
Yield 1 pie
Number Of Ingredients 6
Steps:
- Mix cream cheese, powdered sugar, and vanilla together.
- Whip cream and fold in carefully.
- Pour into pastry shell, spread evenly.
- Cover with cherry pie filling.
- Chill thouroughly.
Nutrition Facts : Calories 2569, Fat 152.8, SaturatedFat 82.2, Cholesterol 419.6, Sodium 992.1, Carbohydrate 283.1, Fiber 5.3, Sugar 59.6, Protein 19.9
ALMOND CRUSTED CHERRY CREAM PIE
This is my dad's favorite pie. It's pretty easy to prepare. If you don't feel like mixing a pie crust/making your own you can buy a store bought one and just press the almonds into the crust. It is extremely rich and yummy! I don't even like cherries and I love this pie! Cook time is chill time. For the crust I usually use Recipe #51537 and just grind the almonds up and mix them in with the dry ingredients... This has seemed to work really well for me
Provided by Schnookie Wookums
Categories Pie
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix pie crust as directed, but add chopped almonds with water.
- Prick only the sides of the pie crust and bake as directed.
- Cool.
- Combine condensed milk, lemon juice, vanilla, and almond extract.
- Fold in whipped cream and spoon into cooled pie shell.
- Spread cherry pie filling over cream filling.
- Chill.
EASY CHERRY CREAM PIE
Easy enough for every day but elegant enough for a dinner party!! This recipe was published in the food section of my newspaper.
Provided by b4uc1or2
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In medium saucepan, blend vanilla pudding mix, salt, sugar, water and lemon juice. Stir until smooth. Add cherries. Cook and stir over medium heat until mixture comes to full boil.
- Remove from heat, add margarine, a few drops of almond extract and food coloring if desired. Cool and pour into baked shell. Serve topped with meringue or whipped topping. YUM!
Nutrition Facts : Calories 150.6, Fat 2.1, SaturatedFat 0.4, Sodium 209.3, Carbohydrate 33.8, Fiber 1.7, Sugar 29.2, Protein 0.9
CHERRY CREAM PIE
Make and share this Cherry Cream Pie recipe from Food.com.
Provided by MouseyKing
Categories Pie
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cream first three ingredients together. Blend until smooth.
- Add 1 cup whipped cream.
- Pour into pie shell.
- Pour can of cherry filling over the top and refrigerate until ready to serve. About an hour.
Nutrition Facts : Calories 384.2, Fat 21.4, SaturatedFat 9.7, Cholesterol 36.9, Sodium 261.1, Carbohydrate 43.6, Fiber 1.5, Sugar 8.1, Protein 4.5
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